Hand-Cut Steaks and Made-From-Scratch Favorites in West Plains
Colton's Steak House history stretches back to 1996, when four former Bonanza buffet owners looked at a changing restaurant landscape and decided to build something better. Founded in Conway, Arkansas, Colton's was never meant to be just another chain. It was built to be the kind of place a small town actually needs: a spot where families gather, steaks are hand-cut fresh, and the food is made from scratch every single day. Nearly 30 years later, that founding idea still drives everything we do across all 35 locations in seven states.
Main Menu at Colton’s West Plains
Something Satisfying for Every Seat at the Table
At Colton’s Steak House & Grill, every meal starts with the kind of quality and care that brings people back. Our Main Menu features hand-cut steaks, burgers, chicken, seafood, salads, and satisfying steak house classics. Steaks are cut on-site and cooked to your preferred temperature, while many of our sides and favorites are made from scratch. Whether you are meeting friends, enjoying a family dinner, or celebrating a special occasion, there is something for everyone at the table. Pair your entrée with fresh yeast rolls, a favorite side, and a drink from the bar. Visit our West Plains location for a welcoming meal that feels like a local tradition.
